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   Home      Issue 2(4)


Volume – 2, Issue – 4, 2014

(October – December, 2014)

 

S. No.

Title and Author

Page No.

i

Editorial

1

Crop Production

1.      

Improved Cultivation of Bitter Gourd

G. W. Narkhede, G. R. Gopal and S. B. Deshmukh

2-6

2.      

Ready to Fruit (RTF) Bags- A Novel Concept to Enhance Household Nutrition through Mushrooms

 

Meera Pandey

7-8

3.      

Growing Nectarine in Himachal Pradesh : Boon for Farmers

Nidhika Thakur and Sandeep Kumar Singh

9-11

4.      

Lemon Fruit Loss in Kitchen Garden: Causes and Remedies

Savreet Khehra

12-14

5.      

Mulching in Vegetable Crops: Types and Benefits

S. R. Dewangan and G. D. Sahu

15-18

6.      

Enhancing Productivity and Resource Use Efficiency of Rice-Fallow through Introduction of Pulses

Mukesh Choudhary,  P. C. Ghasal, G. L. Choudhary, Kailash Prajapat and H. R. Choudhary

19-21

7.      

New Varieties and Improved Production Technologies in Mungbean: Achievements and Future Outlook in India

A. K. Parihar, G. P. Dixit, Abhishek Bohra and Sanjeev Gupta

22-25

8.      

Success Story of Baby Corn Cultivation in Haryana

Virendra Kumar Yadav, S. L. Jat and K. P. Singh

26-28

Nutrient Management

9.      

Relevance of Soil Management to Sustainable Agriculture

Pravash Chandra Moharana and Saubhagya Samal

29-34

10.                        

Seed Priming with Micronutrients for Quality and Yield

S. Ambika, V. Manonmani and S. Deepika

35-37

11.                        

Role of Boron in Crop Production and its Management

A. Krishna Chaitanya, Biplab Pal, Sajal Pati and Shrikant Badole

38-41

12.                        

Technologies for Sustainable Phosphorus Management

Sunita Gaind

42-44

13.                        

Vermiwash: Use in Organic Agriculture for Improved Crop Production

Shaon Kumar Das, R. K. Avasthe and R. Gopi

45-46

14.                        

Panchagavya: Low Cost Organic Input for Agricultural and Horticultural crops

Kavita Sinha

47-49

15.                        

In-situ Green Manuring in Maize-Wheat Cropping System to Check Soil Degradation and Carbon Improvement in Sloppy Soils of Himalaya

Raman Jeet Singh, B. N. Ghosh, N. K. Sharma, K. S. Dadhwal, Sridhar Patra and J. S. Deshwal

50-53

16.                        

Ready Reckoner for Achieving Higher Jute Fibre Yield Based on Soil Test and Targeted Yield Approach

S. R. Singh, D. K. Kundu and M. Kumar

54-59

Plant Protection

17.                        

Pathogenesis Related Proteins (PR-Proteins) in Plant Defense

Rajkumari Padamini

60-64

18.                        

Pseudomonas fluorescence Bio-control Agent for Phytopathogens

D. G. Panpatte, H. N. Shelat, R. V. Vyas and Y. K. Jhala

65-68

19.                        

Major Diseases of Coconut in Eastern Region of India and Their Management

P. N. Meena, A. N. Tripathi, B. S. Gotyal, V. Ramesh Babu, K. Selvaraj and S. Satpathy

69-71

20.                        

Management of Sorghum Shoot Fly

N. S. Kahate, S. M. Raut, P. H. Ulemale and A. F. Bhogave

72-74

21.                        

Nematode Problem in Vegetable Crops and Their Management

S. R. Dewangan and G. D. Sahu

75-77

22.                        

Pests of Cucurbitaceous Vegetables and Their Management

Jhumar Lal, K. C. Sharma, C. P. Nama and Dinesh Panwar

78-82

23.                        

Insect Pests of Phalsa (Grewia asiatica Linn) and Their Management Options

V. Karuppaiah

83-85

24.                        

Neonicotinoid - A Major Culprit for Bee Colony Collapse Disorder

P. S. Soumia, G. Guru Pirasanna Pandi and R. Thava Prakasa Pandian

86-89

25.                        

Effect of Pesticides Application to Soil Health: Benefits and Limitations

Shaon Kr Das, Aniruddha Roy andHarikamal Barman

90-93

Traditional Wisdom/ITKs

26.                        

Cultural Based Traditional Wisdom for the Control of Insect Pests

D. Udhaya Nandhini And V. Kalaiyarasan

94-96

27.                        

Utilizing indigenous technical knowledge for weather forecasting in agriculture in India

Shaik and Neema Parveen

97-101

28.                        

Some Common Practices of Indigenous Technical Knowledge (ITK) used by Farmers in India

Jasvinder Kaur

102-104

Plant Stress and PGPR

29.                        

Dehydrin and its Role in Abiotic Stress Tolerance in Plants

Abhinandan S. Patil and Sujit Kumar Bishi

105-108

30.                        

Plant Growth Regulators (Plant Hormone) in Vegetables: It’s Functions and Commercial Application

Sunil Prajapati, P. K. Jain, S. K. Sengupta, Akhilesh Tiwari

109-113

Bee Keeping

31.                        

Organic Beekeeping

K. S. Sowmya

114-115

32.                        

Strategies for Honey Marketing in India

C. D. Srikanth and K.S. Sowmya

116-117

UU Crops

33.                        

Job's tears: An Unexploited Multipurpose Shrub in North Eastern Hilly Region of India

Rakesh Kumar, Narendra Kumawat and U. N. Shukla

118-122

34.                        

Stevia rebaudiana Bertoni: : Alternative Option of Sugar Crop in India

S. K. Choudhary, Shivendra Singh, R.K. Singh, P. K. Upadhyay and Animesh Singh

123-127

Processed Product

35.                        

Bioactive Compounds and Processed Products of Phalsa (Grewia subinaequalis L.) Fruit

Dhiru Kumar Tiwari, Dhirendra Singh, Kalyan Barman and V. B. Patel

128-132

Gender Friendly Farm Tools

36.                        

Gender Friendly Tools and Equipment for Land Preparation and Sowing Operation in Indian Agriculture

Abhijit Khadatkar, R. R. Potdar, Harsha Wakudkar and Bhagwan Singh Narwariya

133-134

37.                        

Gender Friendly Technology for Intercultural Operation Used in Indian Agriculture

Abhijit Khadatkar, R. R. Potdar, Harsha Wakudkar and Bhagwan Singh Narwariya

135-136

Agricultural Education

38.                        

Agriculture Education: Shaping India’s Future

Chopada Gopalkumar B. 

137-139

39.                        

Expert Systems in Agriculture

Pratibha Tewari

140-145

Miscellaneous

40.                        

Hearing Loss in Tractor Drivers of Central India

Abhijit Khadatkar, C. R. Mehta, L. P. Gite and B. S. Narwariya

146-148

41.                        

Agriculture Practices on GHG Production: Adaptation and Mitigation of GHG Emission from Agriculture Sector

R. Gowthami, K. V. Raghavendra and R. Shashank

149-153

42.                        

Hydrogel: The Potentialities to Produce More Crops per Drop in Agriculture

S. K. Choudhary, A. L. Jat, P. K. Upadhyay and R. K. Singh

154-158

43.                        

Can Organic Agriculture Feed the World?

Ankush Kumar and Munish Sharma

159-162

44.                        

Nutraceuticals: A New Era of Medicine

Hemlata Singh and Nidhi Singh

163-166

 

 
 
 

 

 
 
 
 
 
 

 

 
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